Immerse Kangaroo Island
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Kangaroo Island wine among the vines

Food & Drink

The table,
at your pace.

Breakfast for an unhurried morning, local produce for the table, or a fully hosted evening — added to your stay as simply as you choose.

Added food extras

Stock the house for the days ahead.

Choose from breakfast provisions, a grazing board, local fish, steak or a barbecue hamper. Select your food extras during the booking process.

Cooked breakfast board with eggs, bacon, sausages, spinach, mushrooms and sourdough

Cooked Breakfast

$29.50pp

  • Kangaroo Island free range eggs
  • Skara maple streaky bacon
  • Barossa Valley sausages
  • Cherry tomatoes
  • Baby spinach
  • Swiss mushrooms
  • D’Estrees Bay Bakery sourdough
Continental breakfast board with sourdough, croissants, berries, cheese, ham, oats and juice

Continental Breakfast

$30.75pp

  • Granola
  • Kangaroo Island honey
  • D’Estrees Bay Bakery croissants
  • D’Estrees Bay Bakery seeded loaf
  • Skara maple ham
  • Swiss cheese
  • Fleurieu Peninsula yoghurt
  • Fruit
  • Juice
Grilled sirloin steak with beetroot relish, chat potatoes, beans and carrots

Sirloin Steak

$36.75pp

  • Prime 300g sirloin steak
  • Baby chat potatoes
  • Baby carrot bunches
  • Fresh green beans
  • Kangaroo Island Source beetroot relish
  • Kangaroo Island garlic salt
Grazing board with cheeses, salami, figs, honeycomb, pear and dips

Grazing Board

$132 · Serves 4 comfortably or 6 for a taste

  • Selection of 3 South Australian cheeses
  • Kangaroo Island Figgery sticky figs
  • Kangaroo Island smoked olives
  • Skara salami
  • D’Estrees Bay Bakery sourdough
  • Kangaroo Island Source almond dukka (Kangaroo Island olive oil supplied)
  • Clifford’s Honey Farm choc coated honeycomb
  • Fresh pear
Fresh flathead fillets with pear, rocket and walnut salad

Fresh Flathead Fillets

$39.50pp

  • Wild caught Ferguson’s South Australian flathead fillets
  • Pear, rocket and walnut salad with South Australian goats cheese
  • Kangaroo Island Figgery dressing (Kangaroo Island olive oil supplied)
Barbecue hamper with lamb cutlets, chicken skewers, Greek salad and ciabatta

BBQ Hamper

$40.50pp

  • Lamb French cutlets
  • Chicken skewers
  • Greek salad — cos lettuce, baby roma tomatoes, cucumber, red onion, feta and Kangaroo Island Figgery syrup (Kangaroo Island olive oil supplied)
  • D’Estrees Bay Bakery ciabatta

Hosted stays

When you would rather leave every detail to us.

The Immerse chef serving guests at the bar during an Immerse Impressions stay

All-inclusive stay

Immerse Impressions

Private-chef dinners, daily breakfast, beverages, daily servicing and one lunch hamper per booking.

$1,455 per person, per night · Minimum four guests

Explore Impressions
Guests sharing an Elements by Immerse dinner at the long table

One private dinner

Elements by Immerse

A set three-course menu showcasing Kangaroo Island and South Australian artisan produce, with all beverages included.

$680 per person, one unforgettable dinner

Explore Elements

Add to your stay

Food for the house,
chosen for your stay.

Select your preferred food hampers as added extras during the booking process.

Book direct